Technical Specifications
Width: 36″
Depth: 32 5/8″
Height: 59 7/8″
Burners: 6 × 30,000 BTU
Oven BTU: 31,000
Total BTU: 211,000 BTU/hr
Control Type: Manual
Temperature Range: 250 °F – 550 °F
Gas Inlet: 3/4″
Power Type: Natural Gas (Field-Convertible to LP)
Oven Racks: 2
Certifications: ETL, ETL Sanitation
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Product Description
The Hurakan HKN-XRFG36O6A delivers professional power and precision.
Its six 30,000 BTU/hr open burners (total 211,000 BTU/hr) ensure consistent heat output for varied cooking tasks.
A 31,000 BTU U-shaped oven burner provides uniform heat across the entire oven chamber.
The unit features a fully MIG-welded steel frame, stainless-steel front and back-riser, and 6″ adjustable legs for stability.
Removable 12″ × 12″ cast-iron grates, a crumb tray with rounded edges, and two oven racks simplify maintenance and use.
The oven fits full-size sheet pans front-to-back or side-to-side, and a thermostat from 250 °F to 550 °F ensures baking accuracy.
Resources and Downloads
ETL, US
This product has been certified by ETL, a division of the Intertek Group, to meet applicable electrical product safety standards required for use in the United States.
ETL Sanitation
This product has been certified by ETL, a division of the Intertek Group, to meet applicable sanitation standards required for use in the United States and Canada.
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