Technical Specifications:
Width: 46 7/8 inches
Depth: 29 1/2 inches
Height: 42 3/8 inches
Power Cord Length: 98.4 inches
Cutting Board Width: 27 1/2 inches
Cutting Board Depth: 10 3/8 inches
Interior Width: 43 inches
Interior Depth: 19 7/8 inches
Right Door Opening Width: 19 1/2 inches
Model Width Selection
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48-Inch Dual-Door Salad Prep Station with Cutting Board & Digital Control
The Hurakan HKN-SPT48R2E is a powerful and durable salad and sandwich prep table, designed to meet the daily needs of restaurants, cafes, and commercial kitchens. With dual solid doors and a wide 27 ½″ cutting board, this unit provides generous prep space and cold storage in one.
Its electronic control system ensures optimal temperature settings for food safety and efficiency. The self-closing doors, heavy-duty casters, and adjustable PVC-coated shelves make this unit mobile, reliable, and easy to clean.
Perfect for sandwich shops and salad stations where speed and organization matter.
Resources and Downloads
ETL, US
This product has been certified by ETL, a division of the Intertek Group, to meet applicable electrical product safety standards required for use in the United States.
ETL Sanitation
This product has been certified by ETL, a division of the Intertek Group, to meet applicable sanitation standards required for use in the United States and Canada.
5-15P
This unit comes with a NEMA 5-15P plug.
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