Cooking Equipment

The HURAKAN HKN-PSXGL24W is a 24-inch thermostatic gas countertop griddle designed for high-volume commercial cooking. It features a heavy-duty 3/4" griddle plate, two U-shaped burners delivering a total of 60,000 BTU, and thermostatic controls for precise and consistent temperature management. The unit includes adjustable stainless-steel legs, a stainless-steel crumb tray, and a field-convertible gas system for Natural Gas or LPG operation.

Compact 24-inch commercial gas griddle with two independently controlled U-shaped burners and a heavy-duty 3/4-inch steel cooking plate. Designed for reliable heat distribution in restaurants, cafés, concession stands, and food trucks.

High-capacity 48-inch commercial gas griddle with four independently controlled U-shaped burners and a durable 3/4-inch steel plate. Built for even heat distribution and continuous use in busy commercial kitchens.

High-capacity 48-inch commercial gas griddle with four independently controlled U-shaped burners and a durable 3/4-inch steel plate. Built for even heat distribution and continuous use in busy commercial kitchens.

The HURAKAN HKN-PSXGL60TIW is a 60-inch thermostatic gas countertop griddle designed for high-volume commercial cooking. It features five U-shaped burners delivering a total of 150,000 BTU, a heavy-duty 3/4" griddle plate, and thermostatic controls for precise and consistent temperature management. The unit operates on Natural Gas and can be converted to LPG.

Extra-wide 60-inch countertop gas griddle equipped with five independently controlled U-shaped burners and a heavy-duty 3/4-inch cooking plate. Ideal for high-volume restaurants, cafeterias, and institutional kitchens.