Commercial glass door reach-in freezer with 448 L (15.8 cu. ft.) capacity, ventilated no-frost cooling, and a digital CAREL thermostat. Sliding self-closing glass doors, vertical LED lighting, and eco-friendly R290 refrigerant ensure efficient frozen storage and product visibility.
Triple-glass-door commercial reach-in refrigerator with digital CAREL thermostat, LED lighting, and adjustable shelves. Ideal for high-traffic areas in bakeries, cafés, and grocery stores.
Triple-glass-door commercial reach-in refrigerator with digital CAREL thermostat, LED lighting, and adjustable shelves. Ideal for high-traffic areas in bakeries, cafés, and grocery stores. Maintains temperature between 32–44.6°F with ventilated no-frost cooling.
24" heavy-duty gas countertop griddle with two 30,000 BTU U-shaped burners, ¾" thick steel plate, and manual controls. Designed for even heating and durability in busy commercial kitchens.
24" thermostatic gas countertop griddle with two 30,000 BTU U-shaped burners, ¾" thick steel plate, and precise temperature control. Built for accuracy, durability, and professional cooking performance.
36" heavy-duty gas griddle with three 30,000 BTU U-shaped burners and ¾" steel plate. Manual controls provide direct heat and precise temperature adjustment for professional cooking applications.
36" thermostatic gas griddle with three 30,000 BTU U-shaped burners and a ¾-inch steel plate. Designed for precise temperature control, even heat distribution, and heavy-duty professional use.
48" heavy-duty gas countertop griddle with four 30,000 BTU U-shaped burners and a ¾-inch steel plate. Manual controls deliver direct, responsive heat ideal for professional kitchens.
48" thermostatic gas countertop griddle with four 30,000 BTU U-shaped burners, a ¾-inch thick steel plate, and precise temperature control. Designed for superior heat consistency and heavy-duty commercial performance.
60" heavy-duty gas countertop griddle with five 30,000 BTU U-shaped burners and a ¾-inch thick steel plate. Manual controls provide direct heat and precise temperature adjustment for professional cooking applications.
60" thermostatic gas griddle with five 30,000 BTU U-shaped burners and ¾-inch steel plate. Precision temperature control and even heat distribution for reliable commercial performance.
Compact pizza prep table with refrigerated base and spacious cutting board. Durable stainless steel construction and energy-efficient cooling system ensure long-lasting performance and consistent temperature for pizza ingredients.
Double-door pizza prep table with ventilated cooling, large worktop, and durable stainless-steel construction. Perfect for medium-sized kitchens that need efficient storage and prep space for pizza ingredients.
Double-door pizza prep table with ventilated cooling, large worktop, and durable stainless-steel construction. Perfect for medium-sized kitchens that need efficient storage and prep space for pizza ingredients.
Triple-door pizza prep table with a spacious work surface, ventilated cooling, and durable stainless-steel construction. Perfect for high-capacity kitchens that need efficient storage and reliable performance.
Spacious triple-door pizza prep table with a large cutting surface and ventilated cooling system. Durable stainless-steel construction ensures consistent performance and long-term reliability in high-volume kitchens.
Compact 27″ Megatop Sandwich Prep Table with ventilated cooling, auto defrost, and included GN pans. Ideal for sandwich, salad, and cold ingredient prep in tight kitchen spaces.
2-door refrigerated sandwich prep table with 15 pan capacity, adjustable shelving, and ventilated cooling system. Ideal for compact commercial kitchens.
Compact 48" Megatop sandwich prep table with two self-closing doors, ventilated cooling system, digital temperature control, and durable stainless steel construction. Designed for efficient ingredient storage and convenient food preparation.
