Specifications
Key Features
Heavy-Duty Cast-Iron Grates
Durable cast-iron grates provide a strong cooking surface for steaks, burgers, vegetables, and other grilled menu items.
U-Shaped Gas Burners
Powerful U-shaped burners distribute heat evenly across the cooking surface for reliable commercial grilling performance.
Radiant Heating System
Radiant heat transfers energy evenly to the cooking grates, supporting consistent browning and dependable cooking results.
Independent Manual Controls
Each burner has an individual control for managing separate cooking zones and adjusting heat during service.
Durable Metal Construction
Stainless steel front construction with durable side and rear panels is designed for demanding commercial kitchen use.
Removable Grease Collector
A large removable grease collector captures cooking residue and supports easier daily cleaning and maintenance.
Adjustable Stainless-Steel Legs
Heavy-duty adjustable legs help level the charbroiler securely on a commercial countertop.
Convertible Gas Configuration
The gas system can be configured for Natural Gas or LPG to accommodate different commercial installation requirements.
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