Specifications
Key Features
3/4-Inch Griddle Plate
Heavy-duty 3/4-inch steel cooking plate retains heat and provides a durable surface for continuous commercial use.
U-Shaped Gas Burners
U-shaped burners distribute heat across the cooking plate for consistent griddle temperatures and dependable performance.
Independent Manual Controls
Each burner has an individual control for managing separate heat zones and adjusting temperatures during service.
Stainless Steel Construction
Durable stainless steel exterior is designed for demanding commercial kitchens and provides an easy-to-clean finish.
Removable Crumb Tray
Stainless steel crumb tray with rounded edges collects grease and food debris for easier daily cleaning and maintenance.
Adjustable 6-Inch Legs
Heavy-duty stainless steel legs allow the unit to be leveled on the countertop and can be removed for transportation.
Convertible Gas Configuration
The gas system can be converted from natural gas to LPG to accommodate different commercial installation requirements.
Certified Key Components
Key gas and operating components are CSA/ETL certified for dependable commercial kitchen performance.
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